The Conservation, Food & Health Foundation: Inviting applications to protect natural resources, improve the production and distribution of food, and promote public health in Asia, Africa, Latin America, and the Middle East.

Funding brief: The Conservation, Food and Health Foundation seeks to protect natural resources, improve the production and distribution of food, and promote public health in Asia, Africa, Latin America, and the Middle East.  The foundation helps build the capacity of organizations and coalitions with grants that support research or improve the learning and generation of local solutions to complex problems.

The foundation supports projects that demonstrate local leadership and promote professional development in the conservation, agricultural, and health sciences; develop the capacity of local organizations; and address a particular problem or question in the field.  It prefers to support projects that address under-funded issues and geographic areas.

The foundation supports special projects and programs of non-governmental organizations in three areas: conservation, food, and health. Examples of areas of interest within these fields follow, but are not meant to be exclusive.

Fields of Interest:
Conservation: Conservation grants help improve ecological and environmental conditions in low- and middle-income countries.  The foundation supports field research and related research activities, training, and technical assistance efforts that:
 help conserve ecosystems and protect biodiversity
 train local leaders in conservation and protection of resources, with an emphasis on technical and scientific training

Food: Food grants help research-based efforts to improve food and nutrition security and improve natural resources and ecosystems.  Areas of interest include projects that:
 promote or develop specific sustainable agriculture practices with potential to advance science and practice in other countries;
 test and refine innovative education and training interventions for small scale farmers; and
 advance new approaches to control pests and diseases affecting important food crops in low-income countries.

Health: The foundation supports public health programs that focus on populations rather than individuals.  It funds programs that emphasize disease prevention and health promotion over those that emphasize disease diagnosis, treatment, and care.  It supports research, technical assistance, and training projects that:
 improve public health through community-based efforts that address health promotion, disease prevention, family planning, and reproductive health; and
 increase the understanding and treatment of neglected tropical diseases

Types of Support: The foundation does not provide general operating support. It favors research, training, and technical assistance projects that:
 employ and/or train personnel from developing countries
 are led by organizations with strong records of accomplishments in a particular field and have potential for replication
 focus on regional or cross-boundary issues and opportunities
 feature collaborative partnerships embedded in strong networks
 strengthen local leadership and scientific capacity
 influence public discourse and policy
 focus on prevention rather than remediation
 attract additional support and hold promise for continuation or impact beyond the period of foundation support

Exclusions: The Conservation, Food & Health Foundation does not provide support for:
 buildings, vehicles, land purchases or capital improvements
 direct medical care or treatment at hospitals or clinics
 medical equipment for hospitals or clinics
 wells, pumps or water systems
 emergency relief or humanitarian aid projects
 microenterprise, tourism, job training or livelihood projects
 feeding or food distribution programs
 projects to improve farming for export crops
 basic farming, beekeeping, chicken, or animal husbandry training projects
 films, videos, books or websites
 scholarships, fellowships, tuition or travel grants
 general operating support
 individuals, businesses, churches, government, orphanages and humanitarian aid agencies

Donor Name: The Conservation, Food & Health Foundation
Funding name: No specific fund name

 Grant Round 1: Concept Application Deadlines: January, 1st , Proposal Deadline: March, 1st ,
 Grant Round 2: Concept Application Deadlines: July, 1st , Proposal Deadline: September, 3rd

Funding details link:

Funding limit: There is no policy concerning a minimum or maximum grant size. The average grant is approximately $20,000. Grants exceeding $30,000 are rarely awarded.

Special Notes: Please contact with the donor directly for further clarification and understanding.

Project start date: Not found

Project duration: 1 year

Eligible organization: As below

Eligibility: The foundation supports most types of non-governmental organizations that can provide evidence of their nongovernmental status or charitable purpose. In general, the foundation will support:
 Non-governmental organizations (NGO)
 Nonprofit organizations
 Civil society organizations
 Community-based organizations
 Colleges, universities and academic institutions

The foundation does not support businesses, government agencies,  humanitarian aid organizations, other foundations or churches.

Eligible Country: The foundation supports low- and lower-middle-income countries in Asia, Africa, Latin America, and the Middle East. It prefers to support organizations located in low- and middle-income countries or organizations located in upper-income countries whose activities are of direct benefit low- and middle-income countries.  The foundation does not support the states of the former Soviet Union or former Eastern Bloc countries.

Submission mail: Not found

Other important link:

How to apply: Interested applicant may apply through the website (

Visit all Funding opportunities:
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Facebook page-Fund for Bangladesh


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